A new level of important hotels. Not bound by convention and not interested in compromises. Defined by elegance and attention to detail, the collection will be composed of iconic properties that turn heads and raise standards. Guests will enjoy the most sophisticated experiences in the most celebrated cities. From U.S. destinations like New York and Las Vegas to international locales like Dubai and Scotland, each property will feature a distinctly residential atmosphere, modern sensibility, bold architecture and unsurpassed service. |  |  Chef Jean-Georges
Culinary Master Course Package
Featured in the May issue of Gourmet magazine, experience an exclusive culinary master course with Jean-Georges Vongerichten, one of the world's most famous chefs. During your visit, you and a friend will have the rare opportunity to enjoy a private, two-hour cooking demonstration by Chef Jean-Georges in the kitchen of his namesake Michelin Three-Star rated restaurant located at the hotel.
Package includes:
- Private two-hour cooking demonstration by Chef Jean-Georges Vongerichten from either 10am-12pm or 2-4pm
- Three-night stay in an Executive Park View Suite
- Three-course dinner for two at Jean-Georges with a bottle of premier Champagne
- Breakfast for two daily at Nougatine
- Signed copy of Chef Jean-Georges' new book, Asian Flavors of Jean-Georges
- Rate: $3,000 per night, per couple ($8,999 total package)
Terms and Conditions:
Guests will be responsible for applicable tax, including 8.375% State Tax, 5% City Tax, $2.00 per room, per night Occupancy Tax, and $1.50 per night Javitz Tax. Offer valid September 1, 2008- August 31, 2009. Offer based on availability. |
